Kitchen Employee

- Guests rate their experience of RCN as an 8.5 - Over 70 years of experience in hospitality - Unforgettable for young and old - - - - - Or go to - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - In and around the park - RCN le Moulin de la Pique - - Or go to - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - - Discover your new challenge Kitchen employee (Season 2026) RCN le Moulin de la Pique, Belvès - Dordogne "I always liked cooking, so I knew I wanted to do something with that. It's definitely hard work in the kitchen, but also really fun!" (Chun-Li, kitchen employee at RCN Holiday Parks) - What you will be doing? - Who we are? - What we are looking for? - What we offer? What you will be doing? The kitchen is always buzzing with action, bringing loads of variety and awesome teammates your way! Your role? A crucial part of the kitchen crew, tackling a range of tasks. Alongside your colleagues, you'll make sure everything is prepared and correctly placed (mise en place). Your skills will make sure RCN's offerings are top-notch. Think serving up dishes from the RCN menu, deep-frying tasty fries and snacks, whipping up killer pizzas, and preparing good food in the snack bar. You'll also be handling the dishwashing and kitchen cleaning, making sure to stick to the HACCP guidelines. Your mission? Creating the most delicious food for every guest, together with the best colleagues! Together with the other departments, you make one team. Working at a holiday park requires flexibility. Beyond your main task in the kitchen, you lend a hand in other areas when needed. This way, you'll discover more about the park to help our guests even better. Who we are? A paradise in a historic landscape in the Dordogne, the 'land of a thousand-and-one castles', ringed with hilly green valleys. That is 5-star camping RCN le Moulin de l...