F&B Manager

Job Highlights - Location: Rotterdam, Zuid-Holland, Netherlands - Rate: Negotiable - Type: Contract F&B Manager Job Title: Food and Beverage Manager- Luxury hotel Location: Rotterdam, Netherlands Salary: €negotiable according to experience Dutch is required For our client, a luxury hotel opening in Rotterdam, we are looking for an experienced Food & Beverage Manager. The right candidate is hospitality professional ready to lead all food and beverage operations at a newly launched luxury hotel in Rotterdam. The ideal candidate is a commercially astute leader passionate about team development, operational excellence, and crafting exceptional guest experiences from the outset. Key Areas of Responsibility - Lead all food and beverage operations throughout the pre-opening and launch phases - Manage diverse service outlets, from restaurants and bars to private events and in-room dining - Develop and implement operational procedures, service standards, and performance metrics - Recruit, train, and mentor a high-performing team to deliver exceptional service - Oversee financial performance, including budgeting, labor costs, procurement, and profitability analysis - Cultivate strong partnerships with suppliers and external stakeholders - Maintain strict compliance with food safety, health, and operational regulations - Collaborate with senior leadership to align guest experience with commercial objectives - Identify and implement opportunities to improve efficiency, boost revenue, and elevate service quality Ideal Candidate - Demonstrated leadership in food and beverage management within luxury hospitality settings - Comprehensive knowledge of restaurant, bar, catering, and event operations - Proven track record in pre-opening projects, concept launches, or major operational transitions is a plus - Fluent in both Dutch and English - Proven ability to manage budgets and deliver strong financial results - Exceptional interperso...