Cheese Production Worker

- Cheese Production Worker hours per week Reeuwijk About the company For our client in Reeuwijk we are looking for a Cheese Production Worker . You will work in a modern cheese production environment where various types of cheese are ripened, cut, and packaged. Our client specializes in the ripening, cutting, and packaging of cheeses such as Gouda, Edam, Maasdam, Emmental, Mozzarella, Cheddar, and Mimolette . The cheeses are supplied to retail, foodservice, and industrial clients, both in the Netherlands and internationally. Activities You will be deployed to various departments, such as: - Placing large blocks of cheese on the production line - Working on the production line - Packing finished products in boxes - Performing quality checks during your process step Work is carried out in three shifts (day, afternoon, night). Activities - Careful and safe execution of production operations - Identifying deviations and reporting to supervisors - Compliance with hygiene and quality guidelines We are looking for someone who: - Willing to work long-term - Has experience in a production environment - Has no objection to working in a cold environment - speaks English or Dutch - Enjoys working in shifts Is this something for you? What we offer - Long-term work - Shift allowance due to 3-shift system - Varied work activities in multiple departments - A tidy work environment with good guidance Food industry Labeling Employee (Meat Products) - 36-40 hours per week - 16.66 - Zoeterwoude Rijndijk - 1 Contact Do you have any questions, comments or compliments? We would love to hear from you!